Our Process
Purchasing
- We are able to find the highest-quality items thanks to a network of farmers, farms, markets, & auctions.
- A thorough quality check at the stage of procurement.
Grading
- Our qualified graders are capable of handling delicate Indian onion skins and grouping them into various sizes.
- Our skilled graders sort products into various sizes and are qualified to handle delicate Indian onion skins.
- Internal bulbs are examined and removed by the quality control staff.
- The various sizes 30/40, 40/50, 50,70,60/80, and so forth are compiled in hardwood boxes and stored for later use in the packing process.
Packing
- Assured accurate weighing and fast packaging of products into varied sizes and content bags.
- Orders weighing more than 50 kg were physically packaged into jute bags.
- Labels and barcodes are attached to bags in accordance with client requirements.
Inspection
- The product is weighed on our on-site weighbridge, prior to sampling.
- The product is unloaded following a proper assessment and sample acceptance.
Distribution
- Administration and operations are carried out together.
- Refrigerated (Reefer) containers are used to preserve the shelf life of perishable goods.
- Our staff takes care of the paperwork, customs, other necessary certificates, etc.
Assured Quality
With a dedicated team of professionals, we are capable of offering the finest products.
Competitive Rates
We can deliver the finest market pricing in addition to competitive rates through large-scale buying.
Customer Satisfaction
We meet all of our client’s demands with packaging ranging from 500 grams to 50 kg.
Certifications
